Cocomo’s Grill welcomes guests in a pleasant and tropical atmosphere with a menu that specializes in fish and seafood. The restaurant serves lunch during the week from 11:30 a.m. and remains open through 10:00 p.m. On weekends, dinner is served from 5:00 p.m. to 10:00 p.m.
Cocomo’s Grill is known for its extensive menu which offers something for everyone. The House Speciality is Seared Ahi Tuna Nachos. Other notable standouts include Yellowtail and Tempura Fried Whole Hog Fish. Every order is cooked from scratch and guests are reminded some types of fish takes longer to prepare than others.
The fish and seafood restaurant industry is particularly competitive but Cocomo’s Grill figured out a unique way to stand out. Guests can bring their own fish to be cooked the style they want for a fee. For an extra charge, the chef will gladly include add-on options like key lime beurre blanc sauce and a jalapeno crust, among others.
Cocomo’s Grill menu also includes multiple meat options, including steak, chicken, burgers. A Kid’s menu is also available. Dessert options are listed on the table tents.
The restaurant also has a bar and offers drink specials that are hard to beat. In fact, Cocomo’s happy hour makes this a popular watering hole pretty much any day of the week.
The Sun King loves Cocomo’s. The atmosphere is just what your island vacation needs. Good drinks and great food are what Cocomo’s Grill is all about. The Sun King usually goes here for dinner, but has heard great things about the lunch and happy hour specials too.